Discover our Christmas menu, available exclusively on December 24 and 25, 2025, from 5:00 PM.
Enjoy a festive 4-course meal, where Christmas traditions meet contemporary touches. Book now to experience an unforgettable culinary journey!
4-course meal – $72
Red kuri squash soup, honey-grilled bread, foie gras
or
Chestnut velouté with gingerbread and hazelnuts
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Mushroom brioche, duck lardons, arugula, Louis d’Or cheese, duck jus
or
Marinated mushroom crostini, smoked feta, red onions, watercress, Menton lemon olive oil
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Icelandic cod, carrot and ginger purée, Brussels sprouts, asparagus, green peas, sauce vierge with currants
or
Pan-seared veal loin, crosnes, yellow cherry tomatoes, white wine–braised shallots, arugula, aligot-style mashed potatoes, ratte chips, veal jus
or
Spinach and leek puff pastry, roasted eggplants, pine nuts, sumac tahini sauce, root vegetables with rosemary and confit garlic
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Gianduja chocolate Yule log, amaretto custard sauce and candied hazelnuts