5-COURSE MENU – 69$
Whether with your soulmate or your partner in crime, celebrate love or friendship while enjoying a
delectable 5-course menu in the Old-Montreal.
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Available for dinner on February 13, 14, and 15 from 5PM to 10PM
Taxes and services not included
Book your experience on OpenTable
Menu
Chef’s choice amuse-bouche
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Parsnip velouté, foie gras, hazelnuts
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Salmon tataki with sesame, marinated onions, edamame, cilantro, yuzu aioli, ponzu sauce
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Grilled flat iron steak, roasted garlic mashed potatoes, Brussels sprouts, bacon, beef jus, salsa verde
or
Miso-marinated black cod, gai-lan, shiitake mushrooms, coconut rice, soy dashi sauce
or
Wild mushroom gnocchi, butternut squash, arugula, truffle, sage, white wine, pistachio pangrattato
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Almonds and figs bagatelle with ginger
Vegetarian options available on demand
Pairing Available
Enjoy the complete experience with our food and wine pairings specially curated for the table d’hôte