Week of May 20 to May 23, 2025
Discover our table d’hôte menu, available for lunch Monday to Friday from 11:30 AM to 2:30 PM.
Enjoy a gourmet appetizer and main course, changing weekly. A unique culinary experience awaits you with every visit to Old Montreal.
2 course meal – 36$ | 3 course meal – 45$
Soup of the day
– or –
Arugula, mozzarella di bufala, figs, pistachios, prosciutto, white balsamic vinaigrette
….
Grilled veal flank steak, asparagus, portobello, fries, veal jus with capers, lemon and confit tomatoes
– or –
Sautéed shrimp, bok choy, red jasmine rice, bean sprout and wakame salad,
flying fish roe (tobiko), sweet and sour sriracha sauce
– or –
Rigatoni, smoked duck, green peas, cherry tomatoes, carbonara-style sauce, shaved parmesan
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Strawberry charlotte cake
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