Lunch menu – Table d’hôte

Week of December 1st to December 5th, 2025

Discover our table d’hôte menu, available for lunch Monday to Friday from 11:30 AM to 2:30 PM.
Enjoy a gourmet appetizer and main course, changing weekly. A unique culinary experience awaits you with every visit to Old Montreal.


2 course meal – 36$ | 3 course meal – 45$

Soup of the day

or

Fior di latte, coppa, cantaloupe, dried figs, arugula shoots,
white balsamic vinaigrette

….

Seared duck breast, soba noodles, bok choy, shiitake mushrooms, pho broth,
cilantro, sesame seeds

or

Seared walleye fillet, red and white quinoa, rapini, sun-dried tomato
beurre blanc, capers and basil

or

Gomiti, white bolognese with pulled lamb, carrot, celery, onion,
rosemary, garlic, pecorino pepato shavings

….

Classic cheesecake

Book your table on OpenTable