Week of November 10 to November 14, 2025
Discover our table d’hôte menu, available for lunch Monday to Friday from 11:30 AM to 2:30 PM.
Enjoy a gourmet appetizer and main course, changing weekly. A unique culinary experience awaits you with every visit to Old Montreal.
2 course meal – 36$ | 3 course meal – 45$
Soup of the day
or
Baby spinach, carrots, green papaya, cashews, cilantro,
Valentine radish, Asian vinaigrette
….
Braised pork belly, maple parsnip purée, spiced Nantes carrots,
Brussels sprouts, ice cider sauce
or
Seared sea bream, black knight rice, asparagus, grapefruit beurre blanc
or
Gemelli pasta, salmon, arugula, cherry tomatoes, capers,
creamy dill sauce, parmesan
….
Maple cheesecake
