Tuesday, September 8th – Friday, September 11th
Discover our table d’hôte menu, available for lunch Monday to Friday*, from 11:30AM to 2PM.
Enjoy a gourmet appetizer and main course that change weekly. A unique culinary experience awaits you with every visit to Old Montreal.
Book your table on OpenTable
2 courses $36 | 3 courses $45
Soup of the day – Chef’s creation inspired by the market
or
Mesclun, sweet potatoes, peppered Cantonnier cheese, dried
cranberries, toasted pumpkin seeds, maple and cayenne vinaigrette
___
Smoked chicken supreme, celeriac purée, cabbage and purple
kale with bacon, poultry jus with Meaux mustard
or
Pan-seared salmon, smashed fingerling potatoes, Florentine
garnish, salmon roe
or
Open beef cheek ravioli, pearl onions, arugula and veal jus
___
Raspberry tartlet
*The table d’hôte is not available on public holidays that fall on a Monday or Friday.
**It will also not be available from December 21st, 2026 to January 3rd, 2027, inclusively.