From Monday, June 8th to Friday, June 12th
Discover our table d’hôte menu, available for lunch from 11:30 AM to 2:30 PM.
Enjoy a gourmet appetizer and main course that change weekly. A unique culinary experience awaits you with every visit to Old Montreal.
Book your table on OpenTable
2 courses $36 | 3 courses $45
Soup of the day – Chef’s creation inspired by the market
or
Radicchio and fennel salad, cucumbers, feta, pistachios, honey
and dill vinaigrette
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Grilled beef chuck, carrot purée, multicolored baby potatoes,
asparagus, smoked horseradish vinaigrette
or
Sesame-seared halibut, ramen noodles, bok choy, shimeji
mushrooms, edamame, pho broth, green onions, fresh cilantro
or
Rigatoni with braised veal, arugula, Bomba olives, puttanesca-style
olives, pecorino pepato
___
Raspberry tartlet