Lunch menu – Table d’hôte

Week of April 28 to May 2, 2025

Discover our table d’hôte menu, available for lunch Monday to Friday from 11:30 AM to 2:30 PM.
Enjoy a gourmet appetizer and main course, changing weekly. A unique culinary experience awaits you with every visit to Old Montreal.


2 course meal – 36$ | 3 course meal – 45$

Soup of the Day

or

Mini spinach, strawberries, pumpkin seeds, feta, citrus vinaigrette

….

Seared duck breast, celery root purée, green beans, rhubarb and ginger chutney, maple sauce

or

Thai-style mahi-mahi curry with coconut milk, sona masoori rice, gai-lan, coriander, sesame seeds

or

Lumache, braised veal, bacon, hunter-style sauce, Romano cheese shavings

….

Caramel blondie with crunchy caramel, vanilla ice cream (45$)

….

Book your table on OpenTable