MENU

Breakfast Menu
BREAKFAST ENTRÉES

CANADIAN BREAKFAST TABLE 24.00

A full selection of natural ingredients including breads and an assortment of Viennese pastries, smoked salmon, Quebec cheeses and cured cold cuts, fresh fruit, berries and low fat yogourts, cereal, oatmeal and a selection of hot meals including made to order omelets, fresh fruit juices, Starbucks® coffee and an assortment of Tazo® herbal teas

PANCAKES 15.00

Homemade blueberry or banana granola pancakes, citrus and berry salad, Quebec maple syrup and whipped butter

WAFFLE 15.00

Homemade blueberry or banana granola pancakes, citrus and berry salad, Quebec maple syrup and whipped butter

CRÊPE 15.00

Fine Canadian buttermilk crêpe stuffed with fresh fruit pastry cream, topped with whipped cream and Quebec maple syrup

FRENCH TOAST 15.00

Plain or cinnamon glazed French toast sticks with Quebec maple syrup, whipped cream or berry compote

BAGEL 16.00

Atlantic smoked salmon, tomato, avocado, toasted bagel, micro greens and cream cheese

EGG WHITE OMELET 13.00

Broccoli and cheddar, cured roma tomatoes, crisp hash browns or spring salad

THREE EGG OMELET 16.00

Three organic egg omelet with a choice of: Canadian bacon or cured ham; peppers, onions, fresh mushrooms, spinach or tomatoes; Swiss or cheddar cheese

TWO EGGS 13.00

Two organic eggs, any style, with a choice of: Canadian bacon, cured ham or sausage served with tomato and rissole potatoes

ORGANIC EGGS BENEDICT 17.00

Poached organic eggs, smoked salmon “Benedict”, wilted spinach, English muffin, olive oil citrus hollandaise

ANGUS BEEF STEAK 18.00

Angus beef steak topped with an over easy egg, organic spinach and parmesan cheese (signature dish)
BREADS + PASTRIES

HEALTHY CONTINENTAL BREAKFAST 18.00

An assortment of breads and viennese pastries, fresh fruit, cereal, low fat yogourts and fruit juices, Starbucks® coffee and an assortment of Tazo® herbal teas

BREAD 4.50

Basket of bread, your choice of white, wheat, multi-grain or rye

HOMEMADE PASTRIES 10.00

Basket of homemade pastries – choice of 3 items; butter croissant, danish of the day, chocolate croissant or muffin of the day
CEREAL

MUESLI 13.00

Muesli with berries and apple, low fat vanilla yogurt, walnuts, pomegrenate essence

OATMEAL 8.00

Cinnamon infused oatmeal, sliced banana and pecans, drizzled with honey

CEREAL 10.00

Raisin Bran, Special K, Frosted Flakes, Alpen, Corn Flakes or Rice Crispies cereal served with fresh berries and choices of soy, skim or 2% milk
SIDE ORDERS
bacon, sausage or ham – 4.50  potatoes or tomatoes – 4  cheddar, cottage or cream cheese – 4
FRUITS, JUICES + YOGURTS
Seasonal market fresh cut fruit and berries, banana bread, cottage cheese – gluten free option available – 15  Fresh half grapefruit – Individual low-fat yogurt, plain or flavoured – Fresh smoothies – Choice of orange, banana, blueberry, pineapple or strawberry – Juice : orange, grapefruit, apple, cranberry or pineapple – Tomato juice, V8® – Whole milk, 2%, skim milk, soy or chocolate – 4
WESTIN FRESH BY THE JUICERY

Westin Fresh by The Juicery offers a menu of nourishing, revitalizing juices and smoothies curated by the experts at The Juicery.

Pineapple, cucumber, mint – Carrot, orange, ginger, mango –  Watermelon, basil –  Strawberries, banana, goji berries, coconut milk –  Lychee, banana, pineapple, vanilla, ice – 9
COFFEE + TEA
Regular or decaffeinated Starbucks® coffee (per person) – 4.75  Assortment of Tazo® teas, decaffeinated teas, herbal teas – 4  Espresso – 5  Double espresso, cappuccino, or latté – 6
Lunch Menu
APPETIZERS
Curried ginger sweet potato carrot soup – roasted walnuts — $9.00  “Maudite” beer – onion soup – Caciocavallo cheese — $12.00  Caprese salad – tomatoes – Buffala mozzarella – marinated artichokes – olive oil – balsamic vinegar — $15.00  Wild mushroom risotto – duck confit pistachio – baby kale – lemon zest – parmesan cheese — $16.00  Beet – pear – arugula salad – toasted almonds – goat cheese – champagne vinaigrette — $13.00
SALADS
Spicy shrimp Caesar salad – bacon, rosemary croutons – parmesan – capers garlic vinaigrette — $20.00  Sesame crusted ahi tuna – mango – hearts of palm – tatsoi-baby mesclun – avocado smoked almond – sesame vinaigrette — $22.00  Spiced grilled chicken – spinach –  feta quinoa – pumpkin seed – dried cranberry pecan – red onion – lemon cracked pepper vinaigrette — $22.00
SANDWICHES
Grilled Angus burger – Oka cheese – smoked bacon – brioche roll — $18.00  Ahi tuna – arugula – tomato avocado – edamame aioli – ciabatta bread — $21.00  Roasted chicken club sandwich – rosemary ham – Boston lettuce – smoked bacon – tomato – rustic bread — $18.00  Turkey burger – marinated beet – smoked cheddar – spinach, grainy mustard – kaiser roll — $19.00
MAIN DISHES
Braised lamb shank – roast root vegetables – potato puree – mint mustard jus — $35.00   Whole wheat fettuccini – giant shrimp – broccoli – asparagus – tomato sauce (Vegetarian option available) — $29.00  Grilled dry rubbed blade steak – haloomi cheese – asparagus – sauteed wild mushrooms – French fries – cabernet sauce — $38.00  Wild mushroom – pappardelle – cream – arugula – parmesan – truffle — $30.00  Braised pork shoulder – gala apple – brussel sprouts – bacon – fingerling potatoes – cider jus — $35.00  Roast salmon – spinach – shiitake mushrooms – sweet potato – green tea vegetable broth – wafu vinaigrette — $33.00
Dinner Menu
Starters
“Maudite” beer – onion soup – Caciocavallo cheese — $12.00   Tuna tataki, edamame aioli – soy – ginger – tatsoi lettuce sprouts — $18.00   Caprese salad – tomato – buffala mozzarella arugula – olive oil — $15.00   Caesar salad – bacon – rosemary croutons – parmesan – caper – garlic vinaigrette — $14.00   Multi-coloured beet – quinoa – kale Bulgarian feta – crunchy falafel – red pepper hummus – citrus vinaigrette — $13.00   Gnocchi – duck confit – mushrooms – roast garlic – cream – parmesan – truffles — $18.00   Poke: marinated salmon – sesame fried rice – tempura – green scallions tobiko – ginger dressing — $15.00
Main Dishes
Whole wheat fettuccini – giant shrimp – broccoli – asparagus – tomato sauce (Vegetarian option available) — $29.00   Sesame crusted albacore tuna – bok choy – tobiko – Ramen noodles lacquered duck – shiitake coconut tom yum broth — $35.00   Roast salmon – spinach – shiitake – mushroom – sweet potato – green tea vegetable broth – togarashi vinaigrette — $33.00   Icelandic miso cod – broccolini – eggplant puree – edamame – shimeji mushrooms — $34.00   Grilled Jerk chicken – sweet potato puree – marinated red cabbage – toasted crostin — $34.00   Porchetta style spiced braised pork shoulder – cured ham chips – artichoke puree – Nantaise carrots – orange-olive sauce vierge — $35.00   Roasted rack of lamb – grilled king mushrooms – preserved lemon Labne cheese – multi-coloured fingerling potatoes – pebre salsa — $38.00   Beef burger – pretzel bun tomato aioli – bacon – arugula smoked cheddar – truffle -wedge fries — $29.00   Seared 18 oz AAA cowboy steak – horseradish cream – Pont Neuf potatoes – mushroom relish – market greens  — $65.00    Roast duck breast – garlic infused sweet potato puree – pork dumpling – sesame sriracha coleslaw – five spice sauce — $34.00   Pan seared Angus blade steak – Merken spices – Chilean salad – smashed fingerling potatoes – sunny side up egg — $38.00
Tapas Menu

Enjoy our Tapas – Available from 5pm to 11pm

MINI BEEF SLIDERS – cheddar – arugula – truffle – pretzel bun — $16.00   BABY BACK RIBS – sweet sour coriander glaze — $18.00   CHICKEN WINGS flavour of the week — $15.00   CHARCUTERIE BOARD traditional garnishes — $18.00   LOCAL CHEESE dried fruits and crackers — $14.00   LOBSTER ROLL – sriracha tartar – sauce marinated onions — $22.00     FALAFEL- hummus – marinated turnip — $13.00   CRISPY CALAMARI remoulade sauce — $17.00   ASIAN PORK FRIED DUMPLINGS – sesame slaw – 5 spice sauce — $16.00   CAPRESE SALAD – tomato – bufala mozzarella – arugula olive oil — $15.00   POKE: MARINATED SALMON – sesame – fried rice – tempura green scallions – tobiko – ginger dressing — $15.00   SMOKED SAUSAGE DOG -1608 cheese – house coleslaw- crispy lardons — $14.00  
Desserts & Coffee Menu
Desserts
Deconstructed carrot cake – mascarpone cream – coffee ice cream — $10.00   Molten chocolate cake – vanilla ice cream – salted caramel — $10.00   Frozen nougat – crystallized almond – candied pistachioa – apricot coulis — $10.00   White chocolate and Irish cream crème brulé — $10.00   Ricotta cheese cake – raspberry coulis – seasonal berries — $10.00   Macaron: raspberry, pistachio, lemon, chocolate, vanilla, coffee — $12.00   Québec cheese platter — $14.00   Ice cream trio: vanilla, chocolate, coffee — $10.00   Seasonal fresh berries — $10.00  
Coffee
Hot Shot: Galliano, Espresso — $6.00   Irish coffee: coffee, Jameson, Irish Mist — $10.00   B-52 coffee: coffee, Bailey’s, Kahlua, Grand Marnier — $10.00   Brasilian coffee: coffee, Cognac, Grand Marnier, Tia Maria — $10.00   Blueberry tea: tea, Grand Marnier, Amaretto — $10.00   Hot chocolate: Spiced Rum, Malibu Rum — $10.00

Superfoods

superfoods-2Fuel your body with delicious SuperFoodsRx™ dishes packed with nutrients and energy. Antioxidant rich and naturally low in calories, our tempting selections – from whole-wheat blueberry pancakes to all-natural roasted turkey wraps and black bean hummus – make healthy meals impossible to resist. Created together with doctors and nutritionists, our SuperFoodsRx™ menu cultivates “food synergy,” the pairing of certain foods to increase their nutritional value, to give you the focused energy you need to meet the challenges of your day. More Info