Celebrate the arrival of the New Year at GaZette Bistro Bar with a special menu on December 31 starting at 5:00 PM. Enjoy a festive multi-course meal combining creativity, local flavors, and contemporary touches, all in a warm and refined atmosphere. Reserve your table now and welcome 2026 in style!
5-course meal – 88$
Chef ’s choice amuse-bouche
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Lobster bisque with truffle, tarragon oil
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Tom yum soup, cilantro, pomegranate, cashews
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Confit duck tart, caramelized onions, goat cheese, figs, mache salad, endives, verjuice vinaigrette and birch syrup
or
Maple-roasted carrot two-ways, crisp with smoked almond vinaigrette, smooth purée, fennel and chervil powder
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Braised lamb shank with red wine and morels, Jerusalem artichoke purée, root vegetables confit in duck fat, cipollini onions
or
Halibut «en papillote» with olive oil and thyme, fingerling potatoes, nantes carrots, tatsoi, Brussels sprouts, vegetable glaze, yuzu yogurt sauce
or
Pan-seared cauliflower with garam masala, cashew sour cream, fried chickpeas, cilantro salsa, basmati rice, mint raita
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Chef ‘s choice dessert