NEW YEAR’S EVE MENU

Celebrate the arrival of the New Year at GaZette Bistro Bar with a special menu on December 31 starting at 5:00 PM. Enjoy a festive multi-course meal combining creativity, local flavors, and contemporary touches, all in a warm and refined atmosphere. Reserve your table now and welcome 2026 in style!


5-course meal – 88$

Chef ’s choice amuse-bouche

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Lobster bisque with truffle, tarragon oil

or

Tom yum soup, cilantro, pomegranate, cashews

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Confit duck tart, caramelized onions, goat cheese, figs, mache salad, endives, verjuice vinaigrette and birch syrup

or

Maple-roasted carrot two-ways, crisp with smoked almond vinaigrette, smooth purée

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Braised lamb shank with red wine and morels, parsnip purée, root vegetables confit

or

Seared halibut, fingerling potatoes, nantes carrots, Brussels sprouts, vegetable glaze, yuzu yogurt sauce

or

Pan-seared cauliflower with garam masala, chickpeas, cilantro salsa, basmati rice, mint raita

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Chef ‘s choice dessert