NEW YEAR’S EVE MENU

Celebrate the arrival of the New Year at GaZette Bistro Bar with a special menu on December 31 starting at 5:00 PM. Enjoy a festive multi-course meal combining creativity, local flavors, and contemporary touches, all in a warm and refined atmosphere. Reserve your table now and welcome 2026 in style!


5-course meal – 88$

Chef ’s choice amuse-bouche

Lobster bisque with truffle, tarragon oil

or

Tom yum soup, cilantro, pomegranate, cashews

Confit duck tart, caramelized onions, goat cheese, figs, mache salad, endives, verjuice vinaigrette and birch syrup

or

Maple-roasted carrot two-ways, crisp with smoked almond vinaigrette, smooth purée

Braised lamb shank with red wine and morels, parsnip purée, root vegetables confit

or

Seared halibut, fingerling potatoes, nantes carrots, Brussels sprouts, vegetable glaze, yuzu yogurt sauce

or

Pan-seared cauliflower with garam masala, chickpeas, cilantro salsa, basmati rice, mint raita

Chef ‘s choice dessert